(0)
(0)
(0)
(0)
(0)Catalog Search Results
ERIC
Education Resources Information Center – Index of journal articles, books, theses, curriculum guides, conference papers, standards, and guidelines on a wide range of education topics. Sponsored by the Institute of Education Sciences of the U.S. Department of Education.
Author
Language
English
Appears on these lists
Description
"In 1970, in soundstage on Manhattan's Upper West Side, a group of men and women of various ages and races met to finish the first season of a children's TV program. They had identified a social problem: poor children were entering kindergarten without the learning skills of their middle-class counterparts. They hoped, too, that they had identified a solution: to use television to better prepare these disadvantaged kids for school. No one knew then,...
Language
English
Description
"This stunning source explores the nutritional and cultural impact of food, with articles written by anthropologists, chefs, food historians, nutritionists, agronomists, food stylists, and other food researches. The well-written and informative entries cover the history of regional cuisines, major festivals and feasts, and general subjects that examine the cultural, sociological, and psychological perspectives of food. Encyclopedia of Food and Culture...
Similar Searches
These searches are similar to the search you tried. Would you like to try one of these instead?
Search More Libraries
Didn't find what you need? Items not owned by SWAN libraries can be requested from other WorldCat libraries to be delivered to your local library for pickup.
Didn't find it?
Can't find what you are looking for? Suggest a purchase. Submit Request
