Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
(Kindle)
Author
Contributors
Buford, Bill Author
Published
Knopf Doubleday Publishing Group , 2006.
ISBN
9781400043750
Status
Available from Libby
Description
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Copy Details
Library | Owned | Available |
---|---|---|
St. Charles Public Library | 1 | 1 |
Formats
Kindle Book
Works on Kindles and devices with a Kindle app installed.
More Details
Format
Kindle
Street Date
05/30/2006
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Buford, B. (2006). Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany . Knopf Doubleday Publishing Group.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Buford, Bill. 2006. Heat: An Amateur's Adventures As Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany. Knopf Doubleday Publishing Group.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Buford, Bill. Heat: An Amateur's Adventures As Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Knopf Doubleday Publishing Group, 2006.
MLA Citation, 9th Edition (style guide)Buford, Bill. Heat: An Amateur's Adventures As Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany Knopf Doubleday Publishing Group, 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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